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Chocolate Oatmeal


  • 1 Cup Rolled Oats
  • 2 Cups Water
  • 1 Tbsp Cacao Powder I use a heaping Tbsp
  • 1 Tbsp Maple Syrup


  1. Add and oats and water to a pot and cook on medium high heat. 

  2. When oats are starting to get thick and have almost absorbed all the water, add the cacao powder and maple syrup and stir.

  3. Remove oats from heat, add to serving bowl and top with fruit, nuts or seeds. Enjoy!