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Chocolate Oatmeal


  • 1 Cup Rolled Oats
  • 2 Cups Water
  • 1 Tbsp Cacao Powder I use a heaping Tbsp
  • 1 Tbsp Maple Syrup


  • Add and oats and water to a pot and cook on medium high heat. 
  • When oats are starting to get thick and have almost absorbed all the water, add the cacao powder and maple syrup and stir.
  • Remove oats from heat, add to serving bowl and top with fruit, nuts or seeds. Enjoy!