Quinoa Garden Salad 

 May 20, 2017

By  Nurse Kristin


Quinoa Garden Salad

Course Salad


  • 2 Cups Cooked Quinoa
  • 1 Red Bell Pepper Chopped
  • 1 Green Bell Pepper Chopped
  • 1/2 Yellow Bell Pepper Chopped
  • 2 Tomatoes Chopped
  • 1 Bunch Green Onions Chopped
  • 1 14 oz.Can Garbanzo Beans Drained
  • 1/2 Cup Fresh Parsley Chopped
  • 1/2 Cup Fresh Lemon Juice
  • 1 Tbsp Soy Sauce
  • 1 Tbsp Hot Sauce
  • Fresh Black Pepper


  • Combine all ingredients in large bow and mix. Cover and refrigerate for at least 2 hours. 

Nurse Kristin

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